Oftentimes it really is the simple dishes that please the most, especially when using the finest ingredients. For example, I took great delight munching this snack while watching the clouds roll in over the city, ending our annual February heat wave.
I topped a Mustard & Black Pepper flavor oat cracker with Molinari salame and an Amish cow's milk cheese (basically a complex cheddar) from the boutique cheese shop in Cole Valley. Sometimes that's all you need for perfection.
I topped a Mustard & Black Pepper flavor oat cracker with Molinari salame and an Amish cow's milk cheese (basically a complex cheddar) from the boutique cheese shop in Cole Valley. Sometimes that's all you need for perfection.
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